Serving Suggestion

SPAM® Hawaiian Skillet

Enjoy the fruits of barely having to labour with this easy SPAM® Hawaiian Skillet. Chopped pineapple, mango and SPAM® with Real HORMEL® Bacon combines sweet and smoky notes in a balsamic glaze. You won’t get waves of flavour this big except off Oahu’s North Shore.


  • 1 x 340g can SPAM® with Real HORMEL® Bacon diced
  • 225g chopped pineapple
  • 225g chopped mango
  • 1/2 tsp cumin
  • 1/2 tsp smoked paprika
  • 1/2 tsp salt
  • 1/2 tsp garlic salt
  • Hot cooked rice
  • Balsamic glaze


  1. In large skillet over medium-high heat, cook SPAM® with Real HORMEL® Bacon, pineapple, mango, cumin, smoked paprika, salt and garlic powder 6 to 8 minutes or until nicely browned. Serve over hot cooked rice and drizzle with balsamic glaze.

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