BBQ SPAM^® Musubi

Ingredients

• 2 tsp olive oil
• 1 (340g) can SPAM^® Classic, cut into 8 slices
• 1 tbsp water
• 1/2 cup barbeque sauce
• 3 cups cooked sushi rice
• 4 sheets nori, cut in half

Directions

1. In large skillet over medium high heat, heat oil. Cook SPAM^® Classic 2 to 3 minutes or until browned. Add water and BBQ sauce. Cook 2 to 3 minutes or until sauce reduces and becomes a glaze consistency.
2. Place 1/3 cup rice into musubi press or plastic lined SPAM^® Classic can on top of halved nori sheet and press down. Top with SPAM^® Classic slice. Remove press.
3. Wrap nori around each. Moisten one end slightly to fasten together. Repeat to make 8.