Bacon-Wrapped SPAM® Bites

Ingredients

• 1 (340g) can SPAM® Classic, cut into 32 cubes
• 2 tbsp apple juice
• 1/2 cup honey mustard
• 1 package HORMEL® BLACK LABEL® Bacon
• 1/4 cup packed brown sugar

Directions

1. Heat oven to 400°F/205°C.
2. Partially cook the bacon and drain on paper towel. Cut each slice bacon in half.
3. Wrap the bacon around each cube of SPAM® Classic and secure with a wooden toothpick.
4. Place the SPAM® bites in a 13x9-inch baking dish.
5. In a bowl, combine the mustard, brown sugar, and apple juice, mixing well.
6. Drizzle the mustard mixture over the bacon-wrapped SPAM® Classic.
7. Bake 15 to 20 minutes or until bacon is crisp.