SPAM® Sisig

SPAM® Sisig

45 mins 4 servings


  • 1 can of SPAM® Classic, diced
  • 1 tbsp vegetable oil
  • 1 medium sized onion, chopped
  • 3 cloves garlic, minced
  • 1/4 calamansi
  • 1 pc green chili, sliced
  • 1 pc red chili labuyo (optional), thinly sliced
  • Salt and pepper to taste
  • 1 egg


  • 1.In a medium sauté pan, heat vegetable oil. Add diced SPAM® Classic, onions and garlic. Simmer for 10-15 minutes (cook longer if one desired a crispier SPAM® Classic sisig).
  • 2.Add calamansi juice, green chili, red chili (if using). Season to taste.
  • 3.Heat sizzling platter.
  • 4.While sizzling platter is heating, heat vegetable oil in a medium sauté pan and make a sunny side up egg.
  • 5.Add a pad of butter to heated sizzling platter, then pour cooked SPAM® Classic mixture onto platter and top it with sunny side up egg.

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