Serving Suggestion

SPAM® Scrambled Eggs

Are your scrambled eggs not everything they’re cracked up to be? Scramble things up with SPAM® Classic and give your taste buds a reason to get out of bed in the morning.


  • 1 x 240g can SPAM® Classic; cubed
  • 2 fresh chives; chopped if desired
  • 4 large eggs
  • 60mL milk


  1. In bowl, whisk together eggs and milk.
  2. In greased skillet, cook egg mixture over medium-high heat, pulling with spatula to allow liquid to contact skillet surface, until desired doneness.
  3. Add SPAM® Classic to skillet. Reduce heat; gently stir mixture until SPAM® Classic is heated thoroughly. Garnish with chives.

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